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  • Ryazhenka, what's the use?
    Ryazhenka is a fermented milk product that is obtained by adding sourdough to milk. It is one of the most useful products for our body, as it contains many useful substances. The composition of fermented baked milk includes proteins, fats, carbohydrates, vitamins and minerals. Proteins are essential...
  • Antibiotics in ryazhenka
    In recent years, more and more people pay attention to their health and try to strengthen it in various ways. One of these ways is the use of fermented baked milk with antibiotics. Ryazhenka is a fermented milk product obtained from milk by adding sourdough to it. It contains many useful substances,...